Wheat Belly By William Davis

Real Food for Pregnancy: The Science and Wisdom of Optimal Prenatal Nutrition By Lily Nichols

What To Eat By Marion Nestle

Nutrition and Physical Degeneration By Weston A. Price

Nutrition and Physical Degeneration By Weston A. Price

Ferment: A Guide to the Ancient Art of Culturing Foods, from Kombucha to Sourdough By Holly Davis

Flour Lab: An At-Home Guide to Baking with Freshly Milled Grains By Adam Leonti and Katie Parla

We Are What We Eat: A Slow Food Manifesto By Alice Waters